San Diego RX Club BBQ - SEP 9th
#31
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Join Date: Dec 2004
Location: La Mesa / San Diego, CA
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Saturday's BBQ
Don't forget this weekend! Bring somethign to share for about 5 others. See earlier post for more details.
Special thanks to Steve and Ron for hosting the club again.
Date:
Saturday, September 9th
Time:
11::00am
Location:
C2 Motorsport
8380 Vickers Street
Unit D
San Diego, CA 92111
(Kearney Mesa area)
Special thanks to Steve and Ron for hosting the club again.
Date:
Saturday, September 9th
Time:
11::00am
Location:
C2 Motorsport
8380 Vickers Street
Unit D
San Diego, CA 92111
(Kearney Mesa area)
#33
I am the stig.
Originally Posted by TRISPEEDFD3S
How many pounds off short ribs should I get?
#34
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Short Ribs
Originally Posted by Twofer
Mmmm meat. Though I dislike ribs, because there's more ribs than meat. Eh, personal preference though.
1.Put meat in pan
2.Pour Aloha Shoyu Soysauce in pan until just over the meat.
3.Slice one full ginger in about 4 to 5 slices in thin but long peices.
4.Cut up half an onion and put that in the pan.
5.Cut up green onions and put that in (about one small bunch).
6.Add sugar. Put as much as you feel needed. Taste test it.
7. last step is to put 2/3 woth of vinegar as you did sugar, so remember how much sugar you put.
There you have it a good korean short ribs marinade. I will bring one pan. Hope someone else brings some. This is good stuff and will go by fast.
-Jeff
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